Crust: Bread to Get Your Teeth Into Bullet Points - Richard Bertinet

Unlock the secrets of bread making with Richard Bertinet's 'Crust'. From basic techniques to diverse recipes, elevate your baking skills today!

• Introduction to Bread Making: Discover the joy of baking bread from scratch with simple, clear instructions.
• Essential Ingredients: Understand the importance of using quality ingredients like flour, water, salt, and yeast.
• Tools of the Trade: Learn about the necessary tools for bread-making, including mixers, proving baskets, and baking stones.
• Basic Techniques: Get to grips with fundamental techniques such as kneading, shaping, and proving dough.
• Diverse Recipes: Dive into a variety of recipes ranging from rustic loaves to soft rolls; includes gluten-free options.
• Understanding Fermentation: Explore the significance of fermentation and how it enhances bread flavor and texture.
• Shaping Bread: Master the art of shaping different styles of bread to achieve perfect results.
• Baking Tips: Get insider tips on how to achieve a crispy crust and soft interior.
• Flavor Variations: Experiment with different flavors and add-ins, elevating your bread-making experience.
• Storage and Reheating: Learn the best ways to store bread and keep it fresh for longer.
• Engaging Visuals: Each recipe is accompanied by enticing photographs that inspire and guide you through the process.

Experience the Joy of Making Bread

With "Crust: Bread to Get Your Teeth Into," Richard Bertinet not only teaches you how to make bread, but he also conveys a passion for the craft. The straightforward approach makes the art of baking accessible to everyone, whether you're a novice or looking to refine your skills. This book makes you eager to get into the kitchen and start baking delicious loaves!

Kevin Brooks

I turn the books I love into bite-sized guides that help people decide what to read next. Back in high school-at a public school outside Columbus, Ohio-my classmates counted on my clear, concise summaries to study smarter, not harder. 

As I graduate this spring, I'm gearing up to pursue a degree in Digital Marketing and share my passion for reading by crafting engaging, actionable content for fellow book enthusiasts.